I got it from my Mama. (I give credit to my mom for this wonderful recipe). These semi-spicy Cilantro and Lime Roasted Chicken Thighs are oh-so-delicious and very simple to make.
Depending on your spicy tolerance (mine is low), you can add more or less chili powder. I tested it with 1/2 tablespoon of chili powder first, and then 1 tablespoon and both were very mild. You can use chipotle chili powder for more of a kick but be careful.
Pop these in the oven and make some guacamole to scoop on top. You can also enjoy this chicken with a salad, inside a corn tortilla, or in a sandwich….