It’s nearly October and it’s still 100 degrees out. What? This is what happens when you live on the West Coast. As a result of this oppressive heat, I’ve been on a vanilla ice cream kick (topped with my Chocolate Chip Peanut Butter Cookies) and decided to try my own No-Churn Homemade Vanilla Ice Cream.
I seriously could eat vanilla ice cream every day. Am I the only one who feels this? I obviously try not to but sometimes you just need a scoop of delicious vanilla bean while watching your favorite movie on a Tuesday night.
What am I talking about, I literally don’t have time to watch movies. Instead of enjoying a heaping scoop of ice cream while relaxing on the couch, I am hunched over my seemingly endless homework, gorging myself with vanilla ice cream (because stress eating is real) and pretending I’m not two seconds from a break down. #college am I right?